Scientific research has shown that combining seaweed with humic acid offers several advantages for plants. These benefits include increased resistance to diseases and pests, as well as improved crop yield and quality. These advantages are not limited to specific crops but can be applied to a wide range of plants, including soft fruits, vegetables, flowerbeds, lawns, and more.

Using seaweed and humic acid as a plant supplement stimulates robust growth in plants. This is because seaweed naturally contains growth hormones and biologically active compounds that play a role in promoting plant development. These substances contribute to the overall health and vitality of the plants, leading to stronger growth.

In addition to promoting growth, seaweed and humic acid provide plants with important compounds that help them withstand stress. These compounds help plants cope with various environmental stressors like drought, heat, and disease. By enhancing the plant's ability to handle and recover from stress, seaweed can improve the overall resilience and health of the plants.

When harvesting seaweed, it is typically done between April and October. This time frame corresponds to the period when the seaweed's growth hormones and biologically active compounds are at their highest levels. Harvesting during this optimal period ensures that the seaweed retains its maximum potential benefits when used as a supplement for plants.